Groundnut oil, also known as peanut oil, is a beloved ingredient in Indian cooking, especially in western and southern regions. Its earthy aroma and high smoke point make it ideal for frying, roasting, and sautéing, while its naturally nutty flavor enhances both simple and festive dishes. Traditionally cold-pressed to retain its nutrients and authenticity, groundnut oil has long been a trusted staple in Indian kitchens. At Little India Europe, we offer groundnut oils that stay true to this heritage, bringing you the wholesome taste and time-honored quality that generations have relied on.