Gram flour, commonly known as besan, is a versatile and essential ingredient in Indian kitchens. Made from finely ground chana dal (split chickpeas), it carries a nutty flavor and smooth texture that works beautifully in both savory and sweet dishes. From crispy pakoras and cheelas to rich sweets like besan ladoo, this flour is a cornerstone of home-style cooking across India. It is also valued for its naturally high protein content and purity. At Little India Europe, our gram flour is carefully sourced to ensure freshness and authenticity, helping you recreate traditional flavors with confidence.