Maida, or refined wheat flour, is a classic ingredient in Indian baking and festive cooking. Known for its fine texture and softness, it is used to prepare beloved treats like naan, bhatura, samosas, biscuits, and sweets such as barfi and soan papdi. Whether for deep-fried snacks or soft, flaky breads, maida helps achieve the lightness and structure that traditional recipes call for. At Little India Europe, we offer quality maida that meets the standards of home-style Indian cooking, helping you bring authentic taste and texture to every celebration or everyday meal.