Jaggery, known as gur in many Indian languages, is a traditional unrefined sweetener made from sugarcane or palm sap. With its deep caramel-like flavor and natural richness, jaggery is more than just a sweetener; it is a symbol of warmth and nourishment in Indian kitchens. Used in festive sweets, everyday chai, and regional dishes like pongal or puran poli, it brings both taste and tradition to the table. At Little India Europe, we offer high-quality jaggery in blocks, powders, and granules to help you enjoy the authentic sweetness of home with purity and care.