Description

Jeet Black Salt Powder, also known as Kala Namak, is a traditional mineral salt with a distinctive flavor and aroma, commonly used in Indian cuisine. Known for its slightly tangy, sulfurous taste, black salt is a must-have for dishes like chaats, raitas, chutneys, and fruit salads.

Rich in natural minerals and iron, Jeet Black Salt is often favored for its digestive benefits and is widely used in Ayurvedic practices. It’s a great alternative to regular salt for those seeking a more balanced and flavorful seasoning.