Poha, or rice flakes, is a beloved ingredient in Indian kitchens, especially cherished for its light texture and quick cooking time. Used in comforting breakfasts and snacks across regions, from the gently spiced Kanda Poha of Maharashtra to the lemony Chivda mixes of Gujarat, poha reflects the simplicity and warmth of home-cooked meals. Whether thick or thin, these flattened rice flakes absorb flavors beautifully while remaining easy to digest. At Little India Europe, we bring you high-quality poha that helps you recreate traditional Indian recipes with ease, freshness, and authenticity.