Vermicelli, or seviyan, is a beloved ingredient in Indian kitchens, valued for its versatility and quick cooking. Whether used in sweet dishes like kheer and sheer khurma or in savory preparations like upma and semiya pulao, vermicelli adapts beautifully to every occasion, from festive meals to everyday breakfasts. Its light texture and neutral taste make it ideal for both traditional recipes and creative twists. At Little India Europe, we offer high-quality vermicelli that helps you bring the comfort, warmth, and simplicity of Indian home cooking to your table in just minutes.