Description
Aiva Ragi Flour is made from premium quality finger millet (ragi), finely milled to retain its natural nutrients and flavor. Known for its high calcium, iron, and fiber content, ragi flour is a powerhouse of health benefits, especially for those seeking a gluten-free and nutritious diet.
Key Features:
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100% pure and natural finger millet flour
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Rich in calcium, iron, dietary fiber, and antioxidants
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Gluten-free and ideal for health-conscious diets
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Perfect for making ragi dosa, porridge, roti, cookies, and more
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Hygienically packed to preserve freshness and quality
Incorporate Aiva Ragi Flour into your daily meals for a balanced and nourishing diet. Now available at Little India – your go-to store for healthy and authentic Indian ingredients.
